Weddings

The Royal Oak Golf Club is an ideal venue for your special day! Our upstairs Dining Room seats up to 90 persons with stunning views of the golf course. Enjoy, our famous Dinner Buffet prepared by our Head chef Tony Aro.

We are fully licensed, with a friendly, professional service staff and bartenders. For your out of town guests, the Howard Johnson Hotel is just a 300 yards away.

The Golf Club is centrally located and is only 10 minutes from downtown Victoria and 18 minutes from BC Ferries Terminal. The amenaties included with our Wedding package are; clean up of the facility, white linens and napkins, Guest Book table, podium and microphone, WiFi internet access and Portable Screen for presentations.

Please call us at 250.658.1433 for more details or to schedule a time to view the Dining Room.

Royal Oak Wedding buffet

Choice of One carving at the Buffet:

  • Roast Beef infused with Garlic and Rosemary
  • Honey & Mustard Glazed Roasted Ham
  • Roast Turkey with Stuffing
  • Premium Canada AAA Prime Rib Roast Add $5 per person

Choice of 2 additional entrées:

  • Fettuccini Alfredo
  • Vegetarian Lasagna
  • Thai Clear Glass Noodles with Peanut Sauce
  • Special Chinese Chow Mein
  • Penne with Cream Sauce
  • Baked Rosemary Chicken Breast
  • Basil Crusted Salmon with Citrus Sauce
  • Roasted Pork Loin with Wild Mushroom Stuffing
  • For Additional entrée add $3 per person

Accompanied by:

  • Rice Pilaf
  • Steamed Seasonal Vegetables
  • Roasted Herbed Potatoes
  • Mixed Green Salad
  • Bread
  • Freshly Brewed Coffee & Tea
  • Add Caesar Salad $2 per person
  • Add Assorted Dessert Squares/Cakes $3 per Person

$ 29.95 / PERSON

PRICE SUBJECT TO 5% GST & 12% GRATUITIES

Room Charge $500+GST
Includes Standard White linens/Bartender

Forms

Royal Oak Wedding Buffet 2010